Prep Time: 5 minutes
Cook Time: 1 hour, 50 minutes
smokey ribs over rice has a sweet scent of flavor
- jasmine rice1 1/2
- smokey bbq
- fresh ribs(not thawed)(as much as you want.
- 1 cup of chopped garlic
mix the chopped garlic and bbq together and the syrup.
have the ribs boil for 50 or more mins.
boil rice for,also,50 mins
after that drain the water from the chicken and close the heat on the rice and take a dome shaped-microwavable bowl and put rice in it and shave off he extra into the pot
use a brush to marinate the ribs.
place ribs over rice
(add ingredients to rice like veggies)